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Ahhhh Taix, LA's Grand Old French Classic.
When you’re craving a little slice of vintage France in Los Angeles, you can’t beat Taix Restaurant, serving up French comfort since 1927. This place oozes old-school charm: dim lighting, wood paneling, big cozy booths that practically beg you to lean in for family conversations, and soft French tunes floating through the air.
We came with one thing on our minds: French Onion Soup. We first got hooked at another old-world French spot, Figaro Bistrot in Los Feliz, but Taix takes it to the next level. Their version? EXTREMELY cheesy—like, “dig through a golden cheese blanket to find the broth” cheesy. Totally worth it.
From there, we kept the classics rolling. I couldn’t resist ordering a Niçoise Salad, partly because it always takes me back to the French countryside, where I first decided this dish would be my deserted-island pick. It’s hearty yet refreshing—a salad that eats like a meal.
But the real pièce de résistance? Steak au Poivre with sweet potato fries. Let’s just say the peppercorn gravy was so good I was tempted to lick the plate—finger-lickin’ deeee-licious.
We wrapped up the evening with a short walk to the Echo Park Swan Pedal Boats for a twilight cruise. (SEE BELOW FOR THAT, along with our child drama of 10 years ago!) An hour on the water, watching the city lights flicker on, was the perfect ending. It was one of those “fun dates for young and old alike."
Taix French Restaurant
1911 W. Sunset Blvd.
Los Angeles, CA
213.484.1265
Open Wed-Sun 5-10 p.m.
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